Snacks & Small Plates
Mixed Plate ~ smoked trout, house boursin cheese, assorted marinated peppers,
grilled baguette 15
Meatballs ~ local highland beef, spicy tomato jam, crisp shallots, shaved pecorino 13
Oyster Mushroom “Rockefeller” ~ oyster mushrooms, artichoke leaf, spinach, breadcrumbs,
parmesan, cream 12
Five Spice Shrimp ~ coconut – lime green curry, slaw 11
Ahi Tuna Poke ~ marninated ahi tuna, green onion, ginger, wonton crisps 14
“Tot-chos” ~ tater tots, house queso, black beans, pico de gallo, guacamole, lime 9/15
Add pork carnitas or highland beef 4
Sweet Potato Fries ~ house bleu cheese dipping sauce 7
Soup & Salad
Soup of the Day 3/6
House Salad ~ mixed greens, sunflower sprouts, radish, toasted pepitas,
choice of dressing 5
Grilled Caesar* ~ romaine, house croutons, lemon, parmesan 8
Spinach Salad ~ spinach, organic strawberries, goat cheese, candied pecans,
lemon – honey – poppy seed dressing 13
Hearty Salad ~ mixed greens, marinated tomatoes, candied jalapeno bacon, pistachio, shaved pecorino, evoo, cherry balsamic vinegar 13
Add: shrimp 7, steelhead trout 9, grilled chicken 4
Dressing choices: balsamic, peppercorn ranch, bleu cheese, or lemon – honey – poppyseed
Sandwiches & Burgers
Served with choice of side salad, tater tots or sweet potato fries
Walleye Sandwich ~ cornmeal crusted walleye, slaw, fresh herb tartar sauce 15
Chicken Sandwich ~ buttermilk fried chicken, slaw, basil – roasted red pepper aioli 13
Classic Burger* ~ cheddar, swiss, american, bleu cheese, gouda, or havarti 12
Add bacon or forest mushrooms 2
Shallot Mushroom Burger* ~ forest mushrooms, crisp shallots, havarti,
fried hot cherry peppers 15
Huckleberry Burger* ~ crisp prosciutto, huckleberry goat cheese, balsamic onions 15
Bison Burger* ~ jalapeno bacon, gouda, crisp kale 18
Gluten free bun available add 2
Entrees
Steelhead Trout* ~ macadamia crusted trout, orange – basil beurre blanc,
choice of fingerling potatoes or cauliflower risotto, house vegetable 25
New York Strip* ~ mocha rubbed New York strip, cilantro chimichurri, choice of
fingerling potatoes or cauliflower risotto, house vegetable 30
Indian Platter ~ Indian butter chicken, red lentil dal, cilantro – peanut chutney,
basmati rice, naan bread 20
Bison Ragu ~ local bison ragu, roasted spaghetti squash, pecorino, wilted spinach,
grilled sourdough baguette 20
Highland Beef Burrito ~ chipotle ground beef, veggies, black beans, brown rice, house queso,
verde, crema, guacamole 15
Pad Thai ~ rice noodles, tofu, egg, bean sprouts, carrots, peanuts, cilantro, lime 13
Veggie Curry ~ tofu, vegetables, yellow coconut curry, cilantro, basmati rice 16
The Goody Bowl ~ farro, French green lentils, local seasonal vegetables, pickled carrot, sunflower sprouts, cilantro – walnut pesto, creamy tamari sauce 14
*Consuming raw or undercooked food may cause potential health problems*
Kid’s Menu
Pad Thai ~ rice noodles, egg, tofu, carrots, cilantro, bean sprouts, peanuts & homemade sauce 6
Homemade Chicken Strips ~ served with fresh veggies & choice of sweet potato fries or tater tots 6
Burger or Cheeseburger ~ served with fresh veggies & choice of sweet potato fries or tater tots 7
Cheese or Pepperoni Pizza ~ served with fresh veggies 7
Beverages
THE SOFT STUFF
Assorted Sodas ~ Lemonade 2.5
Hot or Iced Tea 2
Coffee ~ Hot Chocolate ~ Hot Cider 2.5
Italian Soda 4
ON TAP
5 per glass
Please ask for our current offerings
BY THE CAN & BOTTLE
Pabst Blue Ribbon (16 oz) 2.5
Coors Light ~ Kokanee ~ Pacifico ~ Buckler N/A 3.5
Kettle House “Cold Smoke” (16 oz) ~ Lewis & Clark “Tumbleweed” IPA ~ Flathead Lake Brewing Co. “Citrus Smash” IPA ~ Big Sky “Moose Drool” ~
Harvest Moon Beltian White ~ Draught Works “My Ruca” Pale Ale ~ Phillipsburg “Haybag” Hefeweizen (16 oz) ~ Stella Artois ~ Omission Pale Ale (Gluten Free) ~
Odell “Drumroll” APA ~ Kalispell Brewing Co. “Twoski Brewski” Pilsner ~ Poor Farmer Hopped Hard Cider 5
SPECIALTY BEVERAGES
Duchess de Bourgogne Sour Red Belgian Ale 9
Reverend Nat’s Rotator (500 ml) 14
betterRoot “Rooted” Semi-Dry Cider (500 ml) 16
Shacksbury Ticonderoga Farmhouse Cider (750 ml) 35
Wandering Aengus Ciderworks Pommeau Apple Dessert Wine (375 ml) 37
WHITE GLASS POURS
House White – Aveleda, Vinho Verde – Portugal 2016 6/23
Chenin Blanc – Badenhorst Secateurs – Swartland, South Africa 2016 10.5/41
Pinot Grigio – Scarpetta – IGT Delle Venezie, Italy 2016 9/35
Pinot Gris – Duck Pond – Willamette Valley, OR 2017 9/35
Sauvignon Blanc – Peter Yealands – Marlborough, New Zealand 2016 9.5/37
Chardonnay – Cono Sur (Organic) – Valle Central, Chile 2016 7/27
Chardonnay – Mer Soleil Reserve – Santa Lucia Highlands, CA 2015 12/47
Riesling – Dr. Loosen Bros. – Mosel, Germany 2017 7/27
Rose – Domaine De Pellehaut – Cotes De Gasconge, France 2017 7/27
Rose – Underground Wine “Why Am I Mr. Pink?” – Columbia Valley, WA 2017 8.5/33
White Blend – Pine Ridge Chenin Blanc + Viognier – Central Valley, CA 2016 9/35
Prosecco Brut – Mionetto – Italy (NV) 9/35
RED GLASS POURS
House Red – Vidigal, Vinho Tinto Reserva – Lisboa, Portugal 2016 7/27
Pinot Noir – Hahn SLH – Santa Lucia Highlands, CA 2015 12/47
Pinot Noir – Yamhill Valley Vineyards Estate – Willamette Valley, OR 2014 12/47
Malbec – Alberti – Mendoza, Argentina 2015 9.5/37
Zinfandel – Steele, Pacini Vineyard – Lake County, CA 2014 10/39
Cabernet Sauvignon – MAN Family “Ou Kalant” – South Africa 2015 7/27
Cabernet Sauvignon – Seven Falls – Wahluke Slope, WA 2015 9.5/37
Cabernet Sauvignon – Raymond “Somm Series” – Napa, CA 2014 12/47
Red Blend (Tempranillo/Garnacha) – Ochoa Calendas – Navarra, Spain 2016 8/31
Red Blend (Zinfandel/Petite Syrah) – Caymus, “Conundrum” – California 2015 12/47
Bottle List
HOUSE RED
Vidigal, Vinho Tinto Reserva – Lisboa, Portugal 2016 7/27
PINOT NOIR
Sean Minor – Sonoma Coast, CA 2015 35
Yamhill Valley Vineyards Estate – Willamette Valley, OR 2015 12/47
Hahn SLH – Santa Lucia Highlands, CA 2016 12/47
La Soeur Cadette Bourgogne Rouge – Burgundy, France 2015 50
Merry Edwards, Russian River – Sonoma, CA 2015 74
Elk Cove Five Mountain – Chelahem Mountain, OR 2014 90
MERLOT
Broadside, Margarita Vineyard – Paso Robles, CA 2014 27
Chateau Val Beylie “Plaisir” (Organic) – France 2014 29
Tamarack – Columbia Valley, WA 2014 39
Duckhorn – Napa Valley, CA 2013 86
ZINFANDEL
Foxglove – Paso Robles, CA 2014 27
Antica Masseria Primativo – Pulgio, Italy 2014 28
Steele, Pacini Vineyard – Lake County, CA 2015 10/39
Turley “Juvenile” – Napa Valley, CA 2016 50
MALBEC
Amalaya – Salta, Argentina 2016 32
Alberti – Mendoza, Argentina 2015 9.5/37
Corazon del Sol – Argentina 2015 48
Late Harvest Malbec – Susana Balbo – Argentina 2013 48 (500 ml)
SYRAH/SHIRAZ
Nugan Estate 3rd Generation Shiraz – Australia 2015 27
Klinker Brick “Farrah” Syrah – Lodi, CA 2014 36
Amavi Syrah – Walla Walla, WA 2014 52
CABERNET SAUVIGNON
Hahn – Central Coast, CA 2015 25
MAN Family “Ou Kalant” – South Africa 2015 7/27
Seven Falls – Wahluke Slope, WA 2015 9.5/37
Balboa “Artist Series” – Walla Walla, WA 2016 40
Resolute – Red Hills Lake County, CA 2015 45
Raymond “Somm Series” – Napa, CA 2015 12/47
Secret Squirrel – Columbia Valley, WA 2014 47
Pepper Bridge Winery – Walla Walla, WA 2013 92
“Crossbarn” by Paul Hobbs – Napa, CA 2014 98
Caymus – Napa, CA 2014 125
Doubleback – Walla Walla, WA 2014 145
INTERESTING REDS
Monastrell – Hecula – Yecla, Spain 2013 28
Tempranillo – Ontanon “Ecological” – Rioja, Spain 2016 29
Beaujolais – Georges Duboeuf Brouilly – Beaujolais, France 2015 32
Barbera – Renata Ratti Barbera D’Asti – Piedmont, Italy 2015 32
Cabernet Franc – Isenhower – Walla Walla, WA 2016 39
Grenache – Wind Gap, Old Vine – Sonoma, CA 2012 60
Tempranillo – Saviah Cellars – Walla Walla, WA 2013 65
Barolo – Gianfranco Bovio “Rocchettevino” – Barolo, Italy 2011 70
RED BLENDS
Shooting Star Cote De Columbia – Horse Heaven Hills, WA 2014 27
Ochoa Calendas – Navarra, Spain 2016 8/31
Southern Belle – Spain 2016 34
Renwood “The Cleaver” – California 2015 35
Petite Petit – Lodi, CA 2015 38
Warwick Estate Three Cape Ladies – Stellenbosch, South Africa 2012 45
Caymus “Conundrum” – California 2016 12/47
Sleight of Hand Cellars “The Conjurer” – Columbia Valley, WA 2015 48
Famille Perrin Chateauneuf Du Pape Les Sinards – France 2012 74
Caduceus Cellars Nagual De La Naga – Cochise County, AZ 2013 85
HOUSE WHITE
Aveleda, Vinho Verde – Portugal 2017 6/23
CHENIN BLANC/VOUVRAY
L’Ecole No. 41 Chenin Blanc – Columbia Valley, WA 2015 8/31
Champalou “Les Fondraux” Vouvray – Loire Valley, France 2013 36
Badenhorst Secateurs Chenin Blanc – Swartland, South Africa 2016 10/39
PINOT GRIS/PINOT GRIGIO
Waterbrook Pinot Gris – Columbia Valley, WA 2016 22
Scarpetta Pinot Grigio – IGT Delle Venezie, Italy 2016 9/35
Duck Pond Pinot Gris – Willamette Valley, OR 2016 9/35
Balletto Pinot Gris – Russian River, CA 2013 35
King Estate Domaine Pinot Gris – Willamette Valley, OR 2015 45
SAUVIGNON BLANC
Michael David – Lodi, CA 2016 30
Domaine Du Salvard Chevery Blanc – Loire Valley, France 2016 33
Peter Yealands – Marlborough, New Zealand 2017 9.5/37
Whitehaven – Marlborough, New Zealand 2017 37
St. Supery – Napa Valley, CA 2017 39
Merry Edwards – Sonoma, CA 2015 65
CHARDONNAY
Cono Sur (Organic) – Valle Central, Chile 2016 7/27
Lincourt “Steel” – Santa Rita Hills, CA 2014 35
Sonoma Cutrer, Russian River – Sonoma, CA 2015 36
Mer Soleil Reserve – Santa Lucia Highlands, CA 2016 12/47
Rombauer, Carneros – Napa, CA 2015 62
Hamilton – Russell Vineyards – Cape of Good Hope, South Africa 2016 62
Chalk Hill Estate – Chalk Hill, CA 2014 70
INTERESTING WHITES
Alsace Blanc – Kuentz Bas – Alsace, France 2015 24
Gruner Vetliner – Pacific Rim, Spring Creek Vineyard – Yakima, WA 2014 30
Moscato D’Asti – Saracco – Piedmont, Italy 2017 30
Semillon – Amavi – Walla Walla, WA 2017 40
White Pinot Noir – Left Coast Cellars, Willamette Valley, OR 2015 43
Viognier – K Vinters Art Den – Yakima Valley, WA 2016 47
WHITE BLENDS
Gassier Cercius Cotes Du Rhone Blanc – Rhone, France 2016 35
Pine Ridge Chenin Blanc + Viognier – Central Valley, CA 2017 9/35
Vajra ‘Luigi Baudana’ Lange Bianco “Dragon” – Piedmont, Italy 2016 37
Rotie Cellars Southern White – Walla Walla, WA 2015 53
RIESLING
Willamette Valley Vineyards (Organic) – Willamette Valley, OR 2016 25
Dr. Loosen Brothers – Mosel, Germany 2015 7/27
Sleight of Hand Cellars “The Magician” – Columbia Valley, WA 2014 32
ROSE
Domaine De Pellehaut – Cotes De Gascogne 2017 7/27
Olivares – Jumilla, Spain 2016 28
Willamette Valley Vineyards Whole Cluster – Willamette Valley, OR 2016 32
Underground Wine “And Why Am I Mr. Pink?” – Columbia Valley, WA 2017 8.5/33
Sokol Blosser – Dundee Hills, OR 2016 37
Planeta – Sicily, Italy 2016 34
Miraval – Provence, France 2017 48
SAKE
Junmai – Crane of Paradise 50
Junmai – Fukucho “Forgotten Fortune” 60
SPARKLING
Roederer Estate Brut – Anderson Valley, CA (NV) 29 (375 ml)
Domaine Chandon “Blanc De Noirs” Brut – Carneros, CA (NV) 36
Saint Hilaire Brut – France (NV) 39
Nicholas Feuillatte Champagne Brut – France (NV) 62
Cleto Chiarli Brut Rose – Italy (NV) 32
J. Vineyards Brut Rose – Russian River, CA (NV) 65
Mionetto Prosecco Brut – Italy (NV) 9/35
DESSERT WINES
Wandering Aengus Ciderworks Pommeau Apple Dessert Wine – Salem, OR 37 (375 ml)
Late Harvest Moscato – EOS “Tears of Dew” – Paso Robles, CA 2015 39 (375 ml)
Late Harvest Malbec – Susana Balbo – Argentina 2013 48 (500 ml)