Snacks & Small Plates

Last Chair - Serves Local Ingredients

Mezze Plate ~ house hummus, burrata, za’atar oil, eggplant caponata, fig jam, naan bread    17

Blackened Steak Tips* ~ rib eye, huckleberry – gorgonzola cream, mixed greens, grilled baguette    16

Korean Meatballs ~ waygu beef, korean bbq sauce, basmati rice, nuac cham slaw    17

Oyster Mushroom “Rockefeller” ~ oyster mushrooms, artichoke leaf, spinach, breadcrumbs, parmesan, cream    13

Five Spice Shrimp ~ coconut – lime green curry, slaw    13

“Tot-chos” ~ tater tots, house queso, black beans, pico de gallo, guacamole, lime    11/17
Add pork carnitas 5 or local ground yak    7

Sweet Potato Fries ~ house bleu cheese dipping sauce    8